Have you ever paid attention to how much saliva you produce during the day? If you’re, um, normal, then the answer is probably no. You just produce a lot and it serves a lot of different purposes. Although it gets a bad rap because it has germs (and people spit), in fact saliva is a good indicator of how healthy your mouth is, and how well you’re able to eat and digest. Here’s one thing to think about: You don’t notice saliva because there’s nothing you can actively do in order to create it. It’s a bodily function, and saliva is produced by several glands. Its production increases when you’re eating or even just craving a particular food. And it’s not just water, either. It’s made up of a whole bunch of stuff, including calcium and minerals. What else do you need to know about saliva? This graphic explains it.
Founder Ray Spotts has a passion for all things natural and has made a life study of nature as it relates to health and well-being. Ray became a forerunner bringing products to market that are extraordinarily effective and free from potentially harmful chemicals and additives. For this reason Ray formed Trusted Health Products, a company you can trust for clean, effective, and healthy products. Ray is an organic gardener, likes fishing, hiking, and teaching and mentoring people to start new businesses. You can get his book for free, “How To Succeed In Business Based On God’s Word,” at www.rayspotts.com.