Eyes Can Be The Window To More Than Just The Soul
Wednesday, October 20th, 2010
People often fear the worst in a given situation, and bad news is not something we like to hear. This is only one of many reasons that as a society, we often put off important medical checkups or appointments. There is also the financial aspect to account for, but it seems that the majority of people don’t notice anything wrong, so they avoid the checkups that could be early indicators of health problems.
Lighthouse International, a major advocate of vision protection and treatment recently published a survey that indicates that millions of Americans risk losing their vision, and fear that loss more than that of any of their other senses. However, very few are doing anything about it. More than ¾ of those at risk for diseases of the eyes do not have annual exams.
There are many risk factors for potential eye disease that most wouldn’t normally associate with the eyes, like high blood pressure for example. It has been linked with glaucoma, which in many cases has no warning signs or symptoms until it’s too late. This can cause irreversible damage, and without proper examinations to look out for the warnings, it may be far too late to treat by the time it’s discovered. There are alternative treatments like eye drops and injections to treat glaucoma, but surgery can often be needed also.
A typical eye exam can pick up on a number of warning signs for other diseases besides those associated with the eyes also. Diabetes, multiple sclerosis, autoimmune disorders, and even tumors can be detected by an optometrist.













Many of the B vitamins found in yeast don’t make it through the fermentation and filtering process that wine undergoes, but the different methods in brewing and filtering beer can preserve them. Also preserved are other nutrients that are present in barley and wheat that cannot be found in grapes, which are used in wine. The primary beneficial vitamin is B6, which can prevent the buildup of amino acids that have been linked to heart and vascular disease.
performed at the University of Texas Southwestern Medical Center at Dallas reported that moderate beer consumption lowered risk of coronary heart disease by up to 40% compared to those who don’t drink at all. This can be attributed to the antioxidants contained within, which are as much as red wine and up to 5 times more than white wine. It’s not only men who reap the potential benefits from the occasional “oat soda” though, the Nurses’ Health Study showed that women who drank 1 beer per day had fewer instances of hypertension than those who drank a glass of wine per day.



